In season now: Zucchini, Yellow Zucchini, Yellow Squash, Patty Pan, Cucumber, Sweet Corn, Green Bell Peppers, Hot and Sweet Banana Peppers, Gypsy Peppers, Colored Bell Peppers, Jalapeno Peppers, Cayenne Peppers, Habanero Peppers, Time Bomb Peppers, Sweet Jalapeno Peppers, Poblano Peppers, Eggplant, Watermelons, Canteloupe, Green Beans and HOMEGROWN TOMATOES!
Fall Mums and Asters are just starting to bloom! We are also selling flowering kale and flowering cabbage.
Our farmstand is located right outside our greenhouse, where we sell fresh picked vegetables and fruits, fall mums and pumpkins. Our farmstand usually starts up around the beginning of July. Below is a list of what we sell at our farmstand, to know every variety just stop by and take a look.
Below is a picture of planting that is being done in the field to bring you these fresh homegrown vegetables.
As of August 2009 we at Smits Farms have become Food Alliance Certified! Food Alliance is a nonprofit organization that certifies that farms, ranches and food handlers are producing and processing food in a sustainable and safe way.
By choosing Food Alliance Certified products, consumers and commercial food buyers can be assured they are supporting safe and fair working conditions, humane treatment of animals, and good environmental stewardship.
For farmers and food handlers, Food Alliance certification provides independent verification of marketing claims for social and environmental responsibility, differentiating and adding value to products, and protecting and enhancing brandsFood Alliance offers certification for farm and ranch operations, and for food packers, processors and distributors. In summary, Food Alliance assures that a quality product can be produced in an environmentally friendly way for generations to come
As of August 2009 we at Smits Farms have become Food Alliance Certified! Food Alliance is a nonprofit organization that certifies that farms, ranches and food handlers are producing and processing food in a sustainable and safe way.